Maple Bourbon Smoked Pork Belly

Maple Bourbon Smoked Pork Belly 12 lb Pork Belly (Rind Removed) 1/2 Cup Mustard Seed (Toasted And Crushed) 1/3 Cup Coriander 2 Tbsp Black Pepper 2 Cup Maple Syrup 2 Cup Bourbon 1/2 Cup Kosher Salt Wash and dry the pork belly. Carve crosshatches into the top fat layer, and rub in some of the toasted, crushed mustard seed, coriander, …

Halloumi Fries with Pomegranate, Yogurt, and Mint

Halloumi Fries with pomegranate, yogurt, and mint Halloumi or haloumi (/həˈluːmi/) is a semi-hard, unripened, brined cheese made from a mixture of goat’s and sheep’s milk, and sometimes also cow’s milk. It has a high melting point and so can easily be fried or grilled. Rennet is used to curdle the milk in halloumi production, although no acid-producing bacteria are …